18 Lion's Mane Mushroom Recipes You Need To Try (2024)

Lion’s Mane mushrooms are known for their health benefits but they are also incredibly delicious and can be prepared in countless ways. Check out this collection of hand-picked Lion’s Mane mushroom recipes to get inspired and learn different methods of cooking them.

18 Lion's Mane Mushroom Recipes You Need To Try (1)

Lion’s Mane mushrooms, also known as pom poms, are gaining more attention than ever these days and for a good reason. These visually stunning edible fungi are true health-boosting powerhouses!

From nerve support and memory function boost to depression-fighting properties, Lion’s Mane is a beneficial mushroom to include in your diet. After all, who doesn’t want to have a nice delicious meal and improve brain health at the same time?

Getting Lion’s Mane is not that easy. Venture to the forest or head to specialty stores, farmers’ markets or look for them online. If it’s your first time with these mushrooms, follow our tips on preparing and cooking Lion’s Mane before trying recipes from the list below.

Choosing & Preparing Lion’s Mane Mushrooms

Finding Lion’s Mane is only half the job. They differ from the regular mushrooms found at your local supermarket. Check out these helpful tips on getting these fungi ready for cooking.

Choose white fresh-looking mushrooms. Yellow or brown ones are probably past their prime. They are still usable, though, if you cut the discolored parts off.
The most helpful tip I can give you is to NOT rinse Lion’s Mane mushrooms because they absorb water really well and that can ruin your dish. It’s enough to clean them with a damp cloth or paper towel or using a brush.
If you rinsed Lion’s Mane, wring them out and let sit on paper towels.
I also recommend trimming the bottom because it can be too tough to eat.

Now your pom poms are ready for cooking so go ahead and try out one of the brilliant Lion’s Mane mushroom recipes listed below. This collection showcases an array of different cooking methods: searing, pan-frying, roasting, stir-frying, using in soups and many more.

I tried to include as many different recipes as I could so I hope you’ll enjoy them!

1. Lion’s Mane Mushroom “Crab” Cakes

18 Lion's Mane Mushroom Recipes You Need To Try (2)

These Lion’s Mane “Crab” Cakes are made with mushrooms instead of crab meat but taste like a real thing. A quick and easy vegetarian meal, which is not only incredibly delicious but also packed with health benefits!

Recipe by: Yummy Addiction

2. Pan-Fried Lion’s Mane

18 Lion's Mane Mushroom Recipes You Need To Try (3)

These little lion’s mane bites are the TASTIEST fried mushroom recipe ever. You will not be able stop after just a few pieces! Serve as an appetizer, side dish, or you can also use these cooked lions mane mushrooms in stir fry instead of chicken.

Recipe by: Babaganosh

3. Vegan BBQ Pulled Lion’s Mane Mushroom Tacos

18 Lion's Mane Mushroom Recipes You Need To Try (4)

These BBQ pulled Lion’s Mane mushroom tacos are bursting flavors: smoky, savory, a little touch of spicy, and unbelievably “meaty”.

4. Vegan Lion’s Mane Mushroom Sushi

18 Lion's Mane Mushroom Recipes You Need To Try (5)

Spiky, delicate, lightly flavored mushrooms are the star of this vegan lion’s mane mushroom sushi, rolled with sweet potatoes and chives. This roll shows how vegan sushi can be so much more than a cucumber roll.

Recipe by: Very Vegan Val

5. Lion’s Mane Mushroom Steaks on Polenta

18 Lion's Mane Mushroom Recipes You Need To Try (6)

This vegetarian dinner is rich with flavor and utterly decadent, even though it takes minutes to make. In this recipe you baste lion’s mane mushrooms with butter and then douse them with a balsamic pan sauce. Serve on top of polenta, and the result is amazing.

Recipe by: Justine Snacks

6. Spicy Cumin Lion’s Mane Mushrooms

18 Lion's Mane Mushroom Recipes You Need To Try (7)

When you combine cumin and chili powder into a dish, it creates a wonderfully spicy and savory flavor that makes these lion’s mane mushrooms a delight as appetizers or snacks.

Recipe by: WoonHeng

7. Lion’s Mane Mushroom Risotto

18 Lion's Mane Mushroom Recipes You Need To Try (8)

Lion’s Mane Mushroom Risotto has unbelievable great flavor and a great cheesy goodness that everyone loves!! This mushroom risotto recipe is the perfect holiday side-dish that your whole family will be raving about!

Recipe by: From Michigan To The Table

8. Baked Lion’s Mane Nuggets

18 Lion's Mane Mushroom Recipes You Need To Try (9)

Oven-baked, crispy Lion’s Mane nuggets are super easy to make and perfect as an appetizer. Meatless recipe that everyone will LOVE.

9. Lion’s Mane Mushroom Pasta

18 Lion's Mane Mushroom Recipes You Need To Try (10)

An easy and delicious pasta recipe featuring lion’s mane mushrooms in the place of seafood.

Recipe by: Hilda’s Kitchen Blog

10. Lion’s Mane Mushroom Soup

18 Lion's Mane Mushroom Recipes You Need To Try (11)

This Vegan Lion’s mane mushroom has a great nutrition and health benefits for us. Theses magic mushrooms are so tasty and with combination in miso soup, noodle, and fresh cilantro is this soup so delicate and tasty.

Recipe by: Inspiration Hunters

11. Lion’s Mane Mushroom Ham and Cheese Omelette

18 Lion's Mane Mushroom Recipes You Need To Try (12)

A Ham and Cheese Omelette with the addition of healthy Lion’s Mane Mushrooms makes this an incredibly delicious meal! Create on your Blackstone griddle for a quick and easy mouth-watering dish.

Recipe by: From Michigan To The Table

12. Lion’s Mane Mushroom Burger

18 Lion's Mane Mushroom Recipes You Need To Try (13)

This vegan Lion’s mushroom burger is so tasty and easy to make. Plus, this vegan substitute for meat is an amazing looking Lion’s mushroom. This magic mushroom has a great health benefits for our body. This burger is the next level of perfection to inspire you to live more plant based.

Recipe by: Inspiration Hunters

13. Vegan Mushroom Paella with Chorizo

18 Lion's Mane Mushroom Recipes You Need To Try (14)

Satisfy your craving for seafood paella! A delightful, spicy, vegan paella featuring lion’s mane mushrooms, chorizo seitan, garlic, leeks, peas, and asparagus grilled to perfection.

Recipe by: Ultra Truffle

14. Lion’s Mane Mushroom and Pancetta Salmon

18 Lion's Mane Mushroom Recipes You Need To Try (15)

Enjoy the deluxe flavors of sautéed lion’s mane mushrooms with pancetta on top of pan-fried salmon. This Lion’s Mane Mushroom and Pancetta Salmon is a super simple dinner to make and is full of flavor!

Recipe by: Hodgins Harvest

15. Lion’s Mane Mushroom Swiss Burger

18 Lion's Mane Mushroom Recipes You Need To Try (16)

This mushroom Swiss burger is unlike anything you’ve had before – Lion’s Mane mushrooms make a great base for whatever you want to put on your sandwich!

Recipe by: 918 Plate

16. Lion’s Mane Mushroom Steaks

18 Lion's Mane Mushroom Recipes You Need To Try (17)

These Lion’s Mane Mushroom Steaks are a great vegetarian steak, or a great nutritional side dish. 3 ingredients and 10 minutes cook time!

Recipe by: Babaganosh

17. Lion’s Mane Mushroom in Cherry Tomato Sauce

18 Lion's Mane Mushroom Recipes You Need To Try (18)

Delicately seared lion’s mane mushroom (Hericium erinaceus) in a simple, rusty, chunky, cherry tomato sauce and fresh basil.

Recipe by: Very Vegan Val

18. Lion’s Mane Mushroom Sandwich

18 Lion's Mane Mushroom Recipes You Need To Try (19)

This lion’s mane mushroom sandwich is a delicious and nutrtious plant-based dish for a healthy vegan dinner or lunch. Lion’s Mane is good for brain health.

Recipe by: The Plant Based Palette

18 Lion's Mane Mushroom Recipes You Need To Try (2024)

FAQs

What is the best way to consume lion's mane? ›

Lion's mane mushroom powder can be mixed into hot water, tea, coffee, a smoothie, or other beverages. It can also be added to soup, stew, or gravy. Lion's mane mushrooms can be eaten raw, cooked, or dried.

Read On ›

What not to mix Lion's Mane with? ›

Medications that slow blood clotting (Anticoagulant / Antiplatelet drugs) interacts with LION'S MANE MUSHROOM. Lion's mane mushroom might slow blood clotting. Taking lion's mane mushroom along with medications that also slow blood clotting might increase the risk of bruising and bleeding.

Discover More ›

Is too much Lion's Mane bad for you? ›

The research on this mushroom's safety and the optimal dosage is “lacking” according to Surampudi. “In general, culinary amounts of fresh lion's mane carries few risks,” Surampudi said but added that some people may experience nausea, abdominal discomfort, and skin rashes after consuming these mushrooms.

Keep Reading ›

How to prepare lion's mane to eat? ›

Method

Season both sides of mushrooms with salt, pepper and a light dusting of flour.
Place large nonstick skillet over medium/high, add pure olive oil.
When faint wisps of smoke appear in pan, tap extra flour off mushrooms and add them to pan. ...
Lower heat to medium, add butter and garlic directly to pan surface.

More items...

Read On ›

Who cannot take lion's mane? ›

Lion's Mane Precautions and Interactions

Avoid using lion's mane mushroom products if you're pregnant. Not enough research has been done to determine if any dosage is safe during pregnancy. If you take diabetes medications, be aware that Lion's mane mushroom can lower your blood glucose levels too much.

View Details ›

What happens when you start taking Lion's Mane? ›

Lion's mane mushrooms have been used in traditional medicine for centuries. Modern science suggests the mushrooms may have health benefits, including fighting dementia, treating nerve damage, managing diabetes, and preventing ulcers. But research in humans is still too limited to say whether those benefits are real.

Know More ›

Is Lion's Mane hard on the liver? ›

Lion's mane is generally recognized as safe and has not been linked to serum enzyme elevations during therapy nor to episodes of clinically apparent liver injury.

Discover More Details ›

How to tell if lion's mane is bad? ›

As they age, lion's mane mushrooms will begin to turn yellow. You can cut off any yellow parts to preserve their flavor. If they turn orange, feel soft or slimy, or show signs of rot, it's time to throw them out. With proper storage, fresh lion's mane can last for about a week in the fridge.

Know More ›

Can I drink coffee while taking Lion's Mane? ›

It can also help reduce inflammation in the body, which is linked to a variety of health problems. In conclusion, Lion's Mane mushrooms and coffee are a perfect combination for anyone looking to boost their brain function, improve their memory, and enjoy a delicious cup of coffee.

Get More Info ›

Will lion mane show up on a drug test? ›

There is no evidence that Lion's Mane will cause a failed drug test. The compounds found in Lion's Mane are not known to be detected by drug tests, so it is unlikely that taking this supplement will result in a failed test.

Discover More ›

Does Lion's Mane help with brain fog? ›

Lion's mane is often referred to as “the smart mushroom” because of its ability to improve memory, focus, and clarity. This mushroom's potent antioxidant and anti-inflammatory properties increase blood flow to the brain, leading to improved cognitive performance and a reduction of brain fog.

Get More Info ›

Is Lion's Mane bad for your heart? ›

Reduce Heart Disease Risk

Research suggests that lion's mane may lower your risk of heart disease, mainly through its effects on cholesterol.

Explore More ›

Is it better to eat lion's mane raw or cooked? ›

Lion's mane should be well-cooked and not eaten raw: like all raw mushrooms they contain chitin in their cell walls, which can cause gastric upset, or even an allergic reaction in high concentrations. It is decreased through cooking.

Can I take Lion's Mane every day? ›

Can I take lion's mane every day? Research on the safety and optimal dosing of lion's mane supplements is lacking. So far, research suggests that lion's mane supplements are generally well tolerated and safe when taken orally up to 1 g daily for up to 16 weeks.

Learn More ›

How is lion's mane best absorbed? ›

A traditional way of taking lion's mane is in the form of tea. This is because hot water helps to extract the healthy nutrients from the mushroom. This is also the case for many other medicinal mushrooms such as reishi, cordyceps and turkey tail.